Wednesday, January 30, 2013

La Tartine Gourmande


I got this great French Cookbook, "La Tartine Gourmande" by Beatrice Peltre, out of the library. Her photos are beautiful and her recipes are very interesting. She has a great blog here.


I'd like to make her Marjoram-Flavored Ricotta and Zucchini Tart or Chocolate and Plum Almond Cake.

Linda
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