Here is another interesting veggie dish from Serious Eats. For me I would have to substitute almond flour for the regular and coconut milk yogurt for the regular, but I think it would be good. Serious Eats has been on a roll lately, I guess because it's zucchini is seasonal.
Linda
Posts
3 comments:
HI Linda!
These look really good - I love zucchini, such a wonderful, versatile veggi.
My husband and I are trying to eat less carbs . . . it's hard! This looks like a winner recipe, I think it would be good with grilled chicken breast . . . or just by it's self for me!
Hugs,
Barb
Hi Linda.. I'll have to check out that blog. I've been getting free zucchini lately. Hope you are doing well.
Our zucchini is almost ready and this looks so yummy.
Thanks Linda. How are you doing? Heard you had some serious thunderstorm up your way. Do you go to the lavender festival? I want to go, but it's always the same time as Jim's big show.
Missing you,
Linda
Post a Comment